16 Healthy Cookie Recipes to Bake Guilt Free (2024)

Christmas Recipes and Ideas | Cookies | Fall | Halloween | RECIPES | Seasonal Favorites: Fall Recipes | Winter

ByStephanie Wilson

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Here are 16 healthy cookie recipes that you can bake without any guilt. These recipes are perfect for those who want to indulge in delicious treats without feeling guilty.

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I love to bake. Thankfully, my guys love cookies, and so we bake lots and lots of cookiesat our house!

Although my oven is constantly producing delicious treats, there are moments when all we really want is the taste of something indulgent, warm from the oven, and be guilt free.

These are those. Guilt Free Healthy Cookie Recipes!

Whether you’re baking holiday cookies, as I am, or need afternoon snacks or lunch treats, we’ve gathered some delicious healthy cookie options!

Healthy Cookie Recipes

Whether you’re baking for the holidays or looking for delicious healthy snacks, these cookie recipes will give you plenty of inspiration.

Some of my favorite healthy cookies here at 31Daily are the Breakfast Cookies I bake often and if I’m baking gluten free, the Almond Flour Chocolate Chip Cookies are always a winner at my house!

Here are more delicious healthy cookie recipes:

1. Vegan Pumpkin Sugar Cookies

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“Tender, fluffy, vegan pumpkin sugar cookies that require just 1 bowl! Super fluffy, simple preparation, and perfect for fall!”

2. Pumpkin Cherry Breakfast Cookies

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“These delicious on-the-go treats are packed with protein (and fiber!) to keep you energized till noon!”

3. Three-Ingredient Coconut Cookies

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“Meet the incredible three-ingredient coconut cookies! They are sugar-free, gluten-free and vegan and ready to eat in about 30 minutes.”

4. Skinny Oatmeal Chocolate Chip Cookies

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“These healthier oatmeal chocolate chip cookies have NO sugar, NO white flour, and only 2 tablespoons of butter in the whole batch! They are the perfect way to satisfy your mad chocolate cravings when you are supposed to be losing holiday pounds.”

5. Chewy Flourless Gingerbread Cookies

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“Flourless gingerbreadcookies that are soft, chewy, and super easy tomake with only ONE BOWLand ahandful ofhealthy ingredients {paleo, gluten-free, refined-sugar-free}.”

6. Peanut Butter Chocolate Chip Cookie Dough Bites

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“Chickpea cookies! Chickpea cookies with no flour, no oil, no white sugar. These are just full of chickpeas. And they’re my very favorite healthy cookie so far!* I don’t know if they really classify as cookies so I’ll go with cookie dough bites.”

7. Deep Dish Double Chocolate Breakfast Cookies

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“Ooey, gooey, soft, and chewy! These Deep Dish Double ChocolateBreakfast Cookies are the epitome of dessert for breakfast. Chocolatey anddecadent, but made with healthy and wholesome ingredients that you can feel good about starting your day with.”

8. Peanut Butter Banana Trail Cookies

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“A healthy Chunky Monkey ice cream type cookie.”

9. Grain Free Peanut Butter Blossoms

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“Looking for a healthy peanut butter blossom recipe? I made a few healthy modificationsin a classic recipe to bring you the most delicious and easy grain-free peanut butter blossoms of the season!”

10. Brown Butter Snickerdoodles

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“Gluten free holiday bakingseason is upon us! This easy recipe for gluten free brown butter snickerdoodle cookies is a must make Christmas cookie. Simple to make, egg free, and made with real ingredients. The browned butter gives these snickerdoodles extra flavorful! YUM!”

11. Paleo Chocolate Chunk Cookies

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“Guys, they are RIDICULOUSLY GOOD. Think addicting, thick, chewy and full of melted dark chocolate puddles.”

12. Paleo Carrot Cake Cookies

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“Thesepaleo carrot cake cookieslet you enjoy all the classic flavors of the cake minus the grains, dairy and sugar in one healthy bite! You even get that cream cheese frosting flavor too.”

13. Chunky Monkey Cookies

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“You mash some bananas, stir in some delicious and crunchy ingredients, plop onto a baking tray, shape and then bake. You can’t go wrong, you can’t screw it up, and you won’t have to wait long. Just sit back and have a freshly baked, no-effort cookie.This, my friends, is the secret to life.”

14. Skinny Chocolate Turtle Thumbprint Cookies

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“What I love about these cookies is that they [are gluten-free and] taste just like the candies and are a million times easier.I mean let’s face it, I’m no candy making expert.”

15. 5-Ingredient Peanut Butter Cookies

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“Before you ask: yes, you can use almond butter or sunbutter in this cookies instead! These cookies are a dream: 1 bowl, a handful of ingredients and a spoon. Plop the dough on the cookie sheet and quickly smash ’em with a fork; don’t worry if they’re imperfect, because imperfect is rustic and rustic is perfection with this recipe.”

16. Healthier Oatmeal Chocolate Chip Cookies

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“Peanut butter, bananas, and oats! Oh and chocolate chips. How could I forget!?There is literally only4 ingredients in these cookies. FOUR!!!”

More Recipes You May Also Enjoy

  • Peanut Butter Chocolate Chip Cookies
  • Healthy Peanut Butter Chocolate Chip Cookies
  • Lemon Cookies: Delicious Homemade Sugar Cookies!

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16 Healthy Cookie Recipes to Bake Guilt Free (2024)

FAQs

What is the secret to a good cookie? ›

The key is to always use top-quality ingredients as they'll result in a better cookie; it really is that simple.
  • Always use butter.
  • Choose the right sugar.
  • Choose the right flour.
  • Check your flour is in date.
  • Choose the right kind of chocolate.
  • Cream the butter and sugar.
  • Beat in the eggs.
  • Fold in the flour.

What is the most successful cookie? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Is it OK to eat a cookie everyday? ›

While indulging in a cookie occasionally is generally considered harmless, consuming one every day may lead to potential health risks if not balanced with a nutritious diet and an active lifestyle.

Can homemade cookies be healthy? ›

Homemade chocolate chip cookies are generally healthier than store-bought cookies because they don't contain added chemicals and preservatives. If you are making your own cookies at home, you also have control over the quality of the ingredients you're using.

What is the best flour for cookies? ›

All-Purpose Flour: The Versatile Choice

All-purpose flour is the most commonly used flour in cookie recipes due to its moderate protein content (usually around 10-12%).

What makes cookies chewy and not hard? ›

If you enjoy your cookies soft and chewy, chances are likely the recipe contains a common ingredient that serves a very specific purpose. No, it's not granulated sugar, nor the butter. It's not the egg, all-purpose flour, or even the vanilla extract. The simple, yet oh-so-necessary component is cornstarch.

What is a perfect cookie? ›

The best cookies have layers of texture. A slightly crisp outer shell that holds up to some heat with an inner core that's soft and chewy. Premium cookies taste great at room temperature, straight out of the fridge or slightly heated. Creating cookies in small batches is key.

What is the #1 cookie in the world? ›

What is the best-selling cookie in the world? Oreo cookies. Since the brand's inception in 1912, more than 450 billion Oreo cookies have been sold around the world, and are now available in more than 100 countries.

What is the number 1 cookie in America? ›

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world. How much do youknow about chocolate chip cookies?

What is the #1 selling cookie in the US? ›

Oreo Double Stuf Cookies

Nabisco introduced Double Stuf Oreos in 1974 by taking the nation's top cookie brand and offering customers more of it. The idea was straightforward and, of course, successful. Indeed, for the second time in this list, Oreo is clearly the best-selling cookie brand in America!

What to eat when you crave a cookie? ›

Eating certain foods, like fruit and yogurt, may help reduce cravings for sweets. Foods that contain whole grains, fiber, and protein may keep you feeling fuller longer.

How can I satisfy my sweet tooth without sugar? ›

Sometimes you can satisfy your sweet tooth by choosing a food that's naturally sweet, such as bananas, raspberries, grapes or blueberries. To make fruit taste even sweeter, try freezing it, Pope suggests. For an indulgence that feels more like dessert, go for a frozen fruit bar with no added sugar.

What should I eat if I crave cookies? ›

If you crave cookies, try reaching for protein-rich foods that contain nitrogen, like legumes, leafy greens, nuts, seeds, and whole grains. Chromium is a mineral that helps regulate blood sugar, and if you're craving a sweet cinnamon bun or muffin, your body may be missing this mineral.

Can cookies be healthy? ›

Most health professionals don't think so. But it is possible to make cookies with health benefits, as long as they include certain ingredients. Specifically, one can follow a recipe that uses grain and seed flours, like quinoa and chia, which favor a healthier use of nutrients in the body.

Are sugar free cookies healthier than regular cookies? ›

A: Switching to sugar-free cakes and sweets is unlikely to lead to much, if any, weight loss. Sweeteners used in these products usually include a sugar alcohol, such as maltitol or sorbitol, which are not zero-calorie, but about half the calories of sugar.

Are Oreos healthy? ›

Oreos can be part of a balanced diet in moderation, but they are not considered a healthy food due to their high sugar and fat content. Oreos contain high amounts of added sugar and refined carbohydrates, which can contribute to weight gain and elevated blood sugar levels when consumed in excess.

Are oatmeal cookies the healthiest cookies? ›

Oatmeal raisin cookies are a healthier snack choice than other cookies because they contain whole grain oats and raisins. Both whole grain oats and raisins are a good source of fiber. The presence of whole grain oats will also help you stay fuller longer.

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