Keto Magic Cookies | The Best & Easiest Low Carb Magic Cookie Recipe (2024)

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These keto magic cookies are one of the best keto cookie recipes you can make! They are chocolatey, chewy, and nutty, and they have the perfect amount of crunch too. And even better than that is the fact that each one of these keto magic cookies has just 1.5g NET CARBS!

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The Best Keto Magic Cookies

If you haven't heard about magic cookies before, then you're in for a treat!

They go by several names like seven layer bars or Hello Dolly Bars.

They're essentially a combination of several different delicious ingredients that are layered together and baked until golden brown.

The result is a sweet and insanely flavorful cookie that is guaranteed to turn out perfect.

Seriously, these low carb cookies are so EASY to make and arehighly addicting.

And if you're anything like me, and LOVE chocolate, these cookies will be right up your alley.

When these magic cookies bake, the chocolate melts between the rest of the ingredients, giving you an ooey-gooey, chocolatey, and perfectly sweetened cookie.

Oh, and did I mention that each one of them has JUST 1.5g NET CARBS?!

And, aside from chilling, it takes only20 minutesfrom start to finish to make these keto cookies!

Also, these keto magic cookies are pretty much a cross between an energy bar and a cookie, making for an idealon-the-go snack, delicious keto dessert, or even a quick breakfast.

By now, I know you're dying to make these cookies, so let's dive into the ingredients and see what makes the magic happen.

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Keto Magic Cookies Ingredients

The "magic" in these cookies is all about the ingredients.

Everything in these cookies blends together so well and gives you a flavor like you've never tasted before.

I'm talking sweet, salty, and buttery!

Ok, I've said enough, here's what you'll need to make these cookies:

Pretty common keto pantry/fridge ingredients, right?!

By the way, a lot of the same ingredients are used to make my sugar free macaroons recipe. So, if you've got some leftover ingredients, you might want to try and make those next!

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Side Note on Nuts

Pecans and walnuts are great for these cookies because they have the lowest carb count of any nut and are superhigh in fat too -making themPERFECT for Keto.

They also both have a smooth and buttery flavor, making these cookies even more delicious.

That said, although nuts are naturally high in fat, not every nut is good for keto.There are actually a few nuts that can bring your carb count up too high if eaten in high amounts and could possibly kick you out of ketosis.

So be careful if you're thinking about subbing those out.

And, if you want to know the best nuts to eat on keto - and which one's would be good substitutes for these cookies - check out this article I did on the 15 best keto nuts and seeds and the 3 worst for keto.

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LOW CARB KETO CHOCOLATE CHIPS

Now, as I mentioned earlier, we will be using some keto-friendly chocolate chips to make our low carb magic cookies.

And if you've made one of my recipes before, then you know my go-to chocolate chips are these Semi-Sweetened Baking Chips from Lily's. But, today we'll also be using some salted caramel keto chocolate chips along with those semi-sweetened ones.

Using this combination of chocolate chips adds a little bit more variety in every bite, and the saltiness from the caramel mixes so well with the sweetness of the chocolate, that it just takes these keto cookies to the next level!

Oh, and these chocolate chips are perfect for so many other recipes like my 1 minute double chocolate chip keto cookies, keto mason jar mint chocolate chip ice cream, 59 calorie chocolate chip cookies, and this easy keto chocolate lava mug cake.

Having said that, if you can't find Lily's Chocolate Chips, ChocZero's Sugar-Free Keto Chocolate Chips work great as well.

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How To Sweeten Your Keto Magic Cookies

So, we'll be usingConfectioners Swerveto add a little extra sweetness to these sugar-free cookies.

And I love Confectioners Swervebecause it has0 calories and 0 carbswhile also having a1:1 sweetness ratiocompared to regular sugar.

But, if you don't have Confectioners Swerve, another great option is monk fruit sweetener. And, as far as monk fruit sweeteners go, I recommend using Lakanto's Confectioners. It's just as sweet as sugar and can be substituted on a one-on-one basis it.

Ok, now that we have everything we need, let's get baking and make some keto magic.

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How to Make Keto Magic Cookies

As I mentioned before, these cookies are super easy to make!

And what's great about them is each bite has a different flavor and is a whole new experience.

Plus, making them takes just 20 minutesandyields 12chewy, chocolatey, nutty flavor bombs!

Step 1: Start With the Wet Ingredients

So, the first thing you'll want to do is preheat your oven to 350 °F (176°C).

Then, you'll want to separatelymelt your butter and coconut oil in the microwave for about 15-30 seconds depending on your microwave wattage.

Lastly, in this step, you'll want to use a whisk to combine your egg yolks, coconut oil,and butter in a medium-sized bowl, and set it aside.

Step 2: Mixing It Up

Now, you'll want to start incorporating the dry ingredients.

So, in the same bowl, add the Confectioners Swerve, followed by the coconut flakes, pecans, walnuts, and chocolate chips.

Then, using a rubber spatula, gently combine all of the ingredientsuntil everything is well incorporated.

Now, once that's taken care of, let the batter set in the fridge for about 30-45 minutes. This will allow the dough to stiffen up, making it easier to shape for baking.

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Step 3: Baking and Cooling

You'll want to start this step by lining a baking sheet with parchment paper.

Then, once your dough is set, use a cookie scooper – or a spoon if you don't have one – to make 12 individual dough balls.

Now, when you've added those dough balls to your baking sheet, you'll want to flatten them with the bottom of a spoon, and bake for8-10 minutes at 350 °F (176°C). You'll know they're done when they start to turn golden brown.

So, at this point, you can set them aside to cool and then transfer the cookies to a plate when they're set.

Ta-da, just like magic, these flavor-filled keto cookies are ready to be eaten!

How to Store and Reheat Keto Magic Cookies

So, you can store your keto magic cookies in an airtight container atroom temperature for up to 4 days.

But, if you want them to last even longer, you can store them in the refrigerator for about a week.

Freezing the magic cookies

You can also store these cookies in the freezer.

If you do, they'll stay good for up to 3 months.

Also, freezing them will ensure you always have a quick keto snack, breakfast, or dessert on hand. And the best part is you can enjoy them frozen or reheated.

That said, if you want to reheat the cookies, the best way to do so is pop them in the oven at 350 °F (176°C)for about3-5 minutes.

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Nutrition For Keto Magic Cookies

These magic cookies arethe ultimate keto cookie.

They are low in carbs,high in fat, and moderate in protein.

Having said that, the full nutritional info on these cookies is as follows:

  • 200 Calories
  • 19.5g Fat
  • 5g Carbs
  • 3.5g Fiber
  • 1.5g NET CARBS
  • 5g Protein

Seriously, you can't beat 1.5 NET CARBS per cookie. Can you?!

Anyway, I hope you enjoy this recipe as much as I do!

As always, if you try these cookies, let me know what you think about them in the comments below.

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More Low Carb Desserts

Oh, by the way, if you're looking for more keto recipes to satisfy your sweet tooth, there are a ton ofeasy and delicious low carb recipeson my blog for you to try.

For a little variety, here are some of my suggestions:

  • 0 NET CARB Fudge
  • Creamy Keto Flan
  • Incredibly Easy Keto Carrot Cake
  • Keto Lemon Bars
  • Keto Vanilla Cake

And of course, if you really can't get enough of these keto dessert ideas, you'll definitely want to check out myUltimate Low Carb Keto Cookbook – Sweet Edition. It hasover 100 easy recipesthatcome together in just minutes. And they're all pretty darn good, if I do say so myself.

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Keto Magic Cookies | The Best Easy Keto Magic Cookies

Keto Magic Cookies | The Best & Easiest Low Carb Magic Cookie Recipe (10)

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5 from 27 reviews

These keto magic cookies are the easiest keto cookies you can make. They are chocolatey, chewy, and nutty with the perfect amount of crunch. What makes them even better is that each keto cookie has just 1.5g NET CARBS!

  • Author: The Diet Chef
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 12 cookies
  • Category: Cookies
  • Method: Oven
  • Cuisine: Keto Low carb

Ingredients

4 Large Egg Yolks

1 Tbsp. (14g) Butter

3 ½ Tbsp. (50g) Coconut Oil

⅓ Cup (50g) Confectioners Swerve

1 Cup (100g) Unsweetened Coconut Flakes

Heaping ⅓ Cup (45g) Chopped Pecans

Heaping ⅓ Cup (45g) Chopped Walnuts

⅔ Cup (100g) Semi Sweetened Chocolate Chips*

*Optional: You can do half Semi Sweetened Chocolate Chips and half Salted Caramel Chocolate Chips

Instructions

  1. Preheat oven to 350 °F (176°C).
  2. Add your egg yolks, melted butter, and melted coconut oil to a medium-sized bowl. Whisk together until egg yolks have combined evenly with the other ingredients.
  3. Add the rest of your ingredients and use a rubber spatula to gently mix everything until well-combined.
  4. Place the batter in the refrigerator for 30-45 minutes to let it set.
  5. Once the dough is set, use a cookie scooper or tablespoon to make 12 balls of cookie dough. Arrange them evenly on a baking sheet lined with parchment paper.
  6. Bake for 8-10 minutes at 350 °F (176°C), until golden brown.
  7. Once they're done baking, set them aside to cool.
  8. Enjoy some keto magic!

Nutrition

  • Serving Size: 1 Cookie
  • Calories: 200
  • Fat: 19.5
  • Carbohydrates: 5
  • Fiber: 3.5
  • Protein: 5

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Keto Magic Cookies | The Best & Easiest Low Carb Magic Cookie Recipe (2024)

FAQs

Is Coconut flour good for keto? ›

Yes, coconut flour is considered to be keto-compliant. It is low in carbohydrates and high in fiber, making it a suitable option for those following a ketogenic diet. In fact, it is often used in keto baking and cooking as a substitute for traditional flours, which tend to be higher in carbs.

How many carbs are in Keto cookies? ›

Keto cookies soft-baked to perfection. 1-2 net carbs*. 8g of fat. No added sugar.

Can you have almond flour on keto? ›

Almond flour is a 100% keto-approved baking flour. It is also the most widely used keto flour on shelves. However, what it lacks in carbs, it makes up for in calories. Though almond flour is significantly higher in calories than many other flours, it also contains considerable amounts of protein and fiber.

Is Oat flour good for keto? ›

Oat flour is not keto friendly, as it has a high carb content of approximately 70 grams per 100 grams. If you're looking for a low-carb alternative to oat flour, try almond or coconut flour instead. These flours are higher in fat and much lower in carbs, making them ideal for creating keto-friendly recipes.

Which flour has no carbs? ›

Here are some options: Almond flour: Almond flour is made from ground almonds and is a great low-carb, high-fiber option. It is also gluten-free and has a slightly nutty flavor. Coconut flour: Coconut flour is made from ground coconut meat and is another great low-carb, high-fiber option.

How many keto cookies can you eat a day? ›

We recommend one serving (two cookies) per day as your daily snack — although we won't judge if you find yourself reaching for more.

Can I eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Can we eat popcorn in keto diet? ›

Net carbs are calculated by taking the total grams of carbohydrate in a food and subtracting the amount of fiber. In this case, popcorn contains 6 grams of carbs per 1 cup serving and 1.2 grams of fiber, bringing the net carbs per serving to 4.8 grams. Yes friends, popcorn is indeed a keto food.

Can you eat banana on keto? ›

Bananas. Bananas may be great for muscle recovery, reducing bloat, and calming an upset stomach, but they're on the list of foods you can't eat on the keto diet. With 25g of carbs per 100g serving, bananas are too high in carbs.

Is cheese okay for keto? ›

All types of cheese are allowed on the keto diet, as cheese is relatively low in carbohydrate, which complies with the key principle of the keto diet. The Ketogenic diet or “keto” diet is a low carbohydrate and high fat eating plan.

Can I eat Quaker oats on keto diet? ›

While oatmeal isn't considered a keto food, it's not entirely off-limits. One serving of our Organic Steel Cut Oats oats contains 31 grams of carbohydrates. The suggested daily carbohydrate intake is typically reduced to less than 50 grams when following the ketogenic diet.

What kind of bread is keto-friendly? ›

Rye bread is an excellent option for those on a keto diet. It is low in carbs and high in protein. There are many types of rye bread, so be sure to find one that fits your dietary needs. There are many brands of rye bread available on the market.

What keto flour is closest to all purpose? ›

Almond flour is often considered the keto “all-purpose” flour. Generally, you can use almond flour at a 1:1 ratio with regular flour.

Which is better for keto almond or coconut flour? ›

Nutrition Facts

As you can see, almond flour is far higher in fat than coconut flour, making it superior for those following a Ketogenic Diet, or a Low Carb High Fat (LCHF) diet. Coconut flour is far higher in carbohydrates than almond flour.

Which is healthier coconut flour or almond flour? ›

Conclusion: Coconut flour is versatile, cheaper, healthier, has better omega 3:6 ratios, and is far lower in carbs than almond flour.

Does coconut flour spike sugar? ›

It also contains more fiber and protein than wheat flour. Coconut flour can also help you: Control blood sugar. Because of its lower glycemic index rating, using coconut flour in baked goods instead of wheat flour could help control blood sugar spikes.

Is coconut flour healthier than almond? ›

Beyond allergies and ingredient sensitivities, the differences between almond flour versus coconut flour become more apparent. Almond flour is much higher in calories and fat than coconut flour, and also is more nutrient-dense with higher amounts of minerals and vitamins.

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