Garlic Bread Cheese Sticks Recipe (2024)

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The only thing better than garlic bread is this garlic bread cheese sticks recipe! I mean, does it really get any better than garlic bread filled will melty cheese?! You’ll find every reason you can to make these cheese stuffed garlic breadsticks!

Garlic Bread Cheese Sticks Recipe (1)

Everyone will love it when you serve this Garlic Bread Cheese Sticks Recipe. Seriously they will immediately fall in love. It is the perfect combination of garlic bread and the gooey deliciousness of cheese sticks. Bring them together and you have this absolutely amazing breadstick stuffed with cheese. It makes my mouth water just thinking about them! They taste amazing in our easy marinara sauce.

It will be your new favorite appetizer or bread to serve. Your guests will be raving about these homemade cheesy garlic breadsticks! This is one quick and easy appetizer that will not disappoint. One bite into the garlic bread surrounded with melting cheese is all it will take for you and your family to be hooked!

Garlic Bread Cheese Sticks Recipe (2)

What to serve with garlic stuffed breadsticks?

If you ask me, cheese stuffed garlic breadsticks can be served with just about anything! Seriously, this breadsticks recipe is so good! But, traditionally we serve them with Italian food like Italian Sausage Rigatoni, Roasted Red Pepper Italian Sausage, or Italian Chicken Soup! But really, just make them and eat them! They’re so good!!

They’re also perfect for parties! Bring them out while you’re waiting on the main dish or add them to a platter and serve alongside other appetizers or dips. They would be amazing dipped into Spinach Artichoke Dip!

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Ingredients for Garlic Bread Cheese Sticks Recipe:

  • 1 roll of refrigerated pizza dough
  • 10 sticks of mozzarella sticks (also known as string cheese)
  • 2 Tablespoons of butter
  • ¼ cup of Parmesan cheese
  • 1 Tablespoon of Garlic Salt or Garlic Powder

How to make Garlic Bread Cheese Sticks:

  • Preheat the oven to 450 degrees F.
  • Roll the dough out on a lightly greased baking sheet or a baking sheet lined with parchment paper. Cut the bread dough into 10 equal-sized rectangles. A pizza cutter makes this really easy!
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  • Arrange1 mozzarella cheese stick on top of each piece of dough.
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  • Roll up the pizza dough around the mozzarella pinching the seams closed. Place them back on the pan with the pinched seam down.
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  • Melt the butter. Brush the pizza sticks with the butter.
  • Sprinkle with the Garlic Salt and Parmesan cheese.
  • Bake for 10 to 12 minutes or until golden brown.
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  • Enjoy warm with a side of marinara sauce or garlic butter for dipping if desired. We love serving them with our Homemade Pizza sauce.

Print Garlic Bread Cheese Sticks Recipe below:

Garlic Bread Cheese Sticks Recipe

5 from 7 votes

Everyone will love when you serve this Garlic Bread Cheese Sticks Recipe. Garlic bread meets cheese sticks to a delicious breadstick stuffed with cheese.

Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Servings 10

Cuisine American

Course Appetizer

Calories 206

Author Carrie Barnard

Ingredients

  • 1 roll refrigerated pizza dough
  • 10 mozzarella sticks (also knowns as string cheese)
  • 2 Tablespoons butter
  • 1/4 cup Parmesan cheese
  • 1 Tablespoon Garlic Salt

Instructions

  • Preheat oven to 450 degrees F.

  • Spread pizza dough out on a lightly greased baking sheet. Cut the dough into 10 equal size rectangles.

  • Arrange 1 mozzarella cheese stick on top of each piece of dough.

  • Roll up the pizza dough, enclosing the cheese stick, pinching the seams closed. Place them back on the pan with the pinched seam down.

  • Melt the butter. Brush the pizza sticks with the butter.

  • Sprinkle with the Garlic Salt and Parmesan cheese.

  • Bake for 10 to 12 minutes or until golden brown.

  • Enjoy warm with a side of marinara sauce for dipping if desired

Recipe Notes

Everyone will love when you serve this Garlic Bread Cheese Sticks Recipe!

Nutrition Facts

Calories 206kcal, Carbohydrates 19g, Protein 9g, Fat 10g, Saturated Fat 5g, Cholesterol 22mg, Sodium 1260mg, Sugar 2g, Vitamin A 90IU, Calcium 49mg, Iron 1.1mg

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About the Author

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Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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